Over the last few years, the Agri-Food sector has had to face different challenges. The increase of the world population (destined to reach 9 billion by 2050) has led farmers and agri-food entrepreneurs to the over-exploitation of numerous agricultural systems in order to meet the growing food demand.
However, in most cases, producers have only pursued an increase in their incomes, neglecting the environmental and social aspects of their productions. The search for ever greater yields and revenues has caused a worsening of agro-ecosystems (i.e. excessive use of chemical inputs and soil tillage, continuous cropping, deforestation), reducing their fertility and biodiversity, increasing environmental pollution and forcing people to leave rural areas, both farmers and agri-food firms.
Moreover, if we consider that global warming requires us to rethink production processes in order to reduce GHG emissions, it appears necessary to adopt sustainable agri-food productions, from the economic, environmental and social points of view.
Our Agri-Tech System
Our Agri-Tech system
Improve Crop Yields
Reduce Carbon Emissions
Reduce Water Usage
Our Agri-Tech Products
BIO Organic Fertilizer
*Bacillus sp., functions as phosphate and protein decomposer,
produces antibiotic and stimulates plants growth.
* Lactobacillus sp., functions as phosphate decomposer
*Saccharomyces sp., produces growth regulator
*Streptomyces sp., functions and cellulose decomposer and
Pseudomonas sp., functions to stimulate plant growth and optimize macro nutrients absorbtion
Azospirillium sp., functions as N binder and produces indole acetic acid, gibberelin and cytokinin.
Azotobacter sp., functions as N binder and produces vitamins needed by plants.
Rhizobium sp., functions as N binder from air
POMI contains C organic 15%, macro nutrients (N, P and K), selective microbes to bind N, P and K solvent, amino acids, enzymes, vitamins, plants antibody and natural growth regulator. Materials used to produce are processed using high technology to get sterilized media from pathogen bacteria by spesific settings so that the quality of microbes and their content are guaranteed when applied.
*Bacillus sp., Streptomyces sp., and Trichoderma sp., function as renovator and decomposer of organic materials especially cellulose and lignin.
*Bacillus sp., and Trichoderma sp., also function as beneficial growth regulator, bactericide and fungicide for plants.
*With those selective chosen microbes, generate fast decomposition of organic matter and restore soil fertility at once.
*Materials used to produce BEKA are processed using latest advanced biotechnology to ensure sterilized media from pathogen bacteria by specific settings so that the quality of microbes and their content are guaranteed when applied.
Livestock's Feed Enhancer
*Saccharomyces cereviseae ≥ 10 ⁸ cfu / ml.
*Bacillus subtilis ≥ 10 ⁸ cfu / ml.
*Lactobacillus ≥ 10 ⁸ cfu / ml.
*Metabolites produced by microorganisms: enzymes, amino acids, growth factors and vitamins
*With those selective chosen microbes, BIOKU will reduce pathogenic bacterias and negative effects on the digestive tract, improve absorption of nutrients in digestion, reduce the smell of animal waste, stimulates the animal's immune system (livestock in healthier condition), Feed efficiency (improve FCR) and improve mortality rate.
Bioku For Cow
Probiotics for Cow
Bioku Broiler Chicken
Probiotics for Broiler Chicken
Bioku Layer Chicken
Probiotics for Layer Chicken
Bioku for Shrimp
Probiotics for Shrimp Farming
Bioku for Aquatic
Probiotics for Aqua Culture